These are colorful, creamy, festive, and easy to make — perfect for spring and Easter celebrations! Makes: 12 mini cheesecakesPrep Time: 30 minutes (plus chill time)No baking required! Ingredients: Crust: 1 cup graham cracker crumbs 2 tbsp sugar 4 tbsp unsalted butter, melted Cheesecake Filling: 16 oz cream cheese (room temp) 1 cup powdered sugar …
A flavorful and easy Herb Roasted Beef Tenderloin recipe that’s perfect for holidays, special occasions, or an elevated dinner! Pairs beautifully with roasted potatoes, green beans, horseradish cream, or a red wine reduction. Servings: 6–8Prep Time: 15 minutesCook Time: 35–45 minutesResting Time: 15 minutesTotal Time: ~1 hour 15 minutes Ingredients: 1 whole beef tenderloin (about …
Here’s a delicious and festive Ham and Pea Carbonara recipe — perfect for Easter or using up those holiday leftovers! Servings: 4 | Prep Time: 10 min | Cook Time: 20 min | Total Time: 30 min Ingredients: 12 oz spaghetti or pasta of choice 1 tbsp olive oil or butter 1 cup diced cooked …
Light, creamy, crunchy, and sweet—Waldorf Salad is a timeless favorite. Servings: 4 | Prep Time: 15 minutes | Total Time: 15 minutes Ingredients: 2 cups crisp apples (such as Gala or Fuji), diced 1 tbsp lemon juice (to prevent browning) 1 cup celery, thinly sliced 1 cup red grapes, halved (or green grapes) ½ …
Ingredients: 2 lbs bone-in beef short ribs, seasoned with kosher salt 1 tbsp olive oil 1/4 cup unsalted butter 8 oz whole cremini mushrooms, quartered 1 yellow onion, roughly chopped 4 cloves of garlic, roughly chopped 1 tsp kosher salt 1/2 tsp black pepper 2 tbsp all-purpose flour 1 cup canned crushed tomatoes 4 sprigs …
Braised Short Rib & Mushroom Sauce over Pappardelle Read More »
Recipe is for two, and can be easily doubled or tripled to your needs! This is another great recipe to prepare ahead of time to cook the next day – When I made this recipe, I marinated the steaks overnight and then all I had to do was pop them on the grill the next …
Servings: 2 | Prep Time: 20 Minutes Ingredients: 1 Cup of our Pulled Pork BBQ (Approx. 1/2 lb) 2 Cups Frozen (Alexia Brand) Hashed Browns 4 Local Fresh Eggs 1/4 Cup White Onion, minced 2 tablespoon Vegetable Oil 1 teaspoon Salt 1/2 Cup Shredded Cheddar Chopped Scallions, for garnish (optional) How To: Heat Oil in …
Servings: 4 | Prep/Cook Time: 1.5 Hours Ingredients: 4 pc Bone-In Chicken Thighs 4 pc Chicken Drumsticks 1 QT of our Store-Made Vodka Sauce (or your favorite jar brand, or make from scratch!) 1/2 Pint Cherry tomatoes, halved 8oz Fresh Baby Portabella Mushrooms, Sliced (optional) 1 White Onion, Diced 3 Cloves Garlic, Minced 2-4 Tablespoons …
Ingredients: 1 Package Arctic Food’s Gnocchi (Found in our freezer!) 1/2 Cup Fully-Cooked Corned Beef, roughly chopped (or more, if you like) 1/2 Stick Butter 2 Green Onions, thinly sliced (Saving Green tops for garnish) 1 Cup Cabbage, roughly chopped (Can use pre-cooked) 1 Cup Chicken Broth 1/2 Cup Shredded Cheddar or Swiss (Or a …
Can also be used as a yummy marinade for chicken! Naturally Gluten-Free & Dairy-Free! Ingredients: 1/2 Cup Olive Oil 2 tablespoons white wine vinegar 1 teaspoon Pilsudski Mustard with Dill, or more to taste [Found in-store!] 1/4 teaspoon Salt 1 clove garlic, minced 1 pinch paprika Fresh ground black pepper, to taste How To: Pour …
