All-Natural & Locally Raised Pork

Our Pork is raised for us locally and to our specifications by small family farmers.

All animals are raised in an "open range" environment without the use of added growth hormones or antibiotics, and are fed an all vegetarian diet.

Our pork is also processed without the nitrates, artificial flavorings, sodium and water that conventional producers use to increase flavor and color. Natural Pioneer Pork is naturally pink and flavorful because of their natural raising methods.

9 products
  • Boneless Center Cut Pork Loin Roast, 4 lb. avg.
    Regular price
    $35.00
    Sale price
    $35.00
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  • Boneless Skinless Pork Belly, 2.5 lb avg
    Regular price
    $25.00
    Sale price
    $25.00
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  • Frenched Rack of Pork, 5 lb. avg.
    Regular price
    $75.00
    Sale price
    $75.00
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  • Pork Baby Back Ribs, 2 lb. avg.
    Regular price
    $20.00
    Sale price
    $20.00
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  • Pork Tenderloin, 1 lb. avg.
    Regular price
    $10.00
    Sale price
    $10.00
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  • Thick-Cut Bone-In Pork Loin Chops, 12 oz. / 2 pieces
    Regular price
    $14.00
    Sale price
    $14.00
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  • Thick-Cut Boneless Pork Loin Chops, 6 oz. / 2 pieces
    Regular price
    $16.00
    Sale price
    $16.00
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  • Uncured Thick-Sliced Bacon, 1 lb.
    Regular price
    $12.00
    Sale price
    $12.00
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