Skirt Steak Salad With Arugula, Caramelized Pears, Pecans, and Gorgonzola
Serves 2 as a main course. Ingredients: 1 lb Skirt Steak (approximately 1 lb) 1 tablespoon olive oil Salt & pepper, for seasoning steak – to taste 2 tablespoons unsalted butter 1/4 cup light brown sugar 2 large pears, cored and cut into medium-sized chunks 1 tablespoon granulated sugar 3/4 cup chopped pecans 4 ounces …
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